This MBT biltong-inspired recipe is a truly unique take on the traditional American burger – just what the butcher ordered for a Sunday barbeque or simply to indulge in whenever the fancy strikes.
What’s tastier and more wholesome than digging your carnivorous teeth into a pure, juicy, tantalizing and oh so satisfying American burger (said burger packed to the brim with Made by True’s equally meaty mouthful biltong)? We’ve packed on the protein by adding our deliciously cured meat slices – now available in 5 wildly different flavors – to the 100% pure beef patty you can’t wait to close your mouth around. Nothing succeeds like excess, which is why we threw the kitchen sink (and then some) at this one, folks. The zesty kick of fresh lemon combined with the creaminess of dreamy avocado makes our burger go down a treat. We have a feeling you’ll want to bookmark this one, Made by True-ers, ’cause we know how much you just love yourselves some salad – in between bread rolls, burger patties and the tastiest biltong the world has ever known!
![]() | Prep Time: | 20 min |
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![]() | Cook Time: | max 10 min |
![]() | Servings: | 6 Servings |