



What Is
BILTONG?
AIR DRIED & THIN CUT BEEF
NO NITRATES & NITRITES
NO PRESERVATIVES
NO HORMONES & ANTIBIOTICS
DOMESTICALLY SOURCED MEATS
GLOBALLY INSPIRED FLAVORS
FREE DENTAL FLOSS!
A SAFARI FOR THE SENSES | THE CAPE TOWN CLASSIC

A SAFARI FOR
THE SENSES
Biltong is the favorite snack of South Africa, where its origins date back hundreds of years. We follow that same authentic process (with a little modern technology) today, using whole muscle cuts of locally sourced US beef.
HOW IS
BILTONG MADE?
Biltong is made using the same simple process as it was centuries ago (with perhaps a little added sophistication). Cured in vinegar and spices, hung dry at room temperature and sliced oh-so-thin. The finished product is fresh, tender, bright and delicious.
